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SN2001- Food Service Equipment and Linen Rentals

CCC seeks bids from qualified businesses to provide food service equipment and linen rental services to Washburne Culinary and Hospitality Institute and WCHI Enterprise Catering.


Bid Documents:

Pre-Bid Due Date: March 16, 2020 Pre-Bid Due Time: 1:00 PM

Pre-Bid Location:
Room: 231
Dawson Technical Institute
3901 S. State Street
Chicago, IL 60609

Bid Posted Date: March 9, 2020 Bid Room: 102

Bid Due Date: March 27, 2020 Bid Due Time : 11:00 AM

Steve Nash
Contract Administrator
(773) 487-6958

Please download all documents and addenda related to this Sealed Bid.